Sous Chef

RiverWoods Manchester is seeking a Sous Chef to help lead scratch cooking with fresh, high-quality ingredients in a resident-focused dining program. You’ll oversee meal preparation and service, support production teams, contribute to menu development, and help create seasonal offerings and recipes. Plan and oversee food preparation, production timing, and meal service. Direct and support food preparation and service during assigned meal periods. Conduct daily production meetings to review menus…