Andrew Hoyt is a full-time touring singer/songwriter blending folk, pop, and acoustic vibes into a sound that is s both warm and unique. He has performed at major venues like Wells Fargo Arena and shared the stage with artists such as AJR, David Archuleta and Eric Hutchinson. His latest EP, Kind of Paradise, produced by Nashvilles Lucas Morton and mixed by Micah Tawlks, marks a new chapter in his artistry. The project features songs co-written with acclaimed artists Matt Wertz and Andy Davis, weaving heartfelt lyrics with melodies that feel like sunshine and nostalgia. Your ticket includes our house greens salad with choice of dressing, basket of dinner rolls with butter, and a selection of entrée options, along with coffee and water. All other drinks such as alcohol, soda, tea, starters, entrée upgrades and desserts are available for purchase during your Ingersoll dining experience. Dining begins TWO HOURS before showtime.
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